In spite of not being known, it seems that the origin of the coconut is from the islands of the Pacific in Southeast Asia and that the fruit arrived in America before Columbus. Nowadays around 90 countries cultivate this fruit of great energy content.
It is surprising that a fruit of such rough and hairy brown skin contains inside a flesh so soft and so white.
The Coconut cream that Frudiva extracts is from coconut milk. Coconut cream is ideal for cocktails, desserts, and puddings and as an ingredient for sweet and sour sauces.
Coconut is a fruit that in spite of increasing one’s energy has very low calories. The juice is an authentic natural isotonic drink. It contains magnesium, phosphorus, calcium and fiber.
