The origin of melon is placed in Africa. Nevertheless it seems that was first cultivated in India. Botanically, melon is not a fruit but a vegetable, but its sweetness makes us consider it a fruit.
Melon comes in several shapes and colors, according to the type. The variety used by Fudiva is round, with a rough and thick skin and orange pulp. Inside the melon is full of orange colored seeds.
Melon is sweet and has a high water content, which makes it very refreshing.
Melon has a high content of beta-carotene and vitamin A, which makes it very antioxidant. It is very low in calories owing to its high water content. Its sweetness comes from saccharine. Melon contains vitamin C and minerals such as sodium and potassium.
